Analyzing Bendi Bean Farming: Comparative Study between Indonesia and Malaysia

Muhammad Syahnanda Purba; Ira Apriyanti

doi:10.56225/gjeset.v2i2.42

Authors

Muhammad Syahnanda Purba Department of of Agribusiness, Faculty of Agriculture, Universitas Muhammadiyah Sumatera Utara, Medan Timur, 20238 Kota Medan, Sumatera Utara, Indonesia
Ira Apriyanti Department of Agribusiness, Faculty of Agriculture, Universitas Muhammadiyah Sumatera Utara, Medan Timur, 20238 Kota Medan, Sumatera Utara, Indonesia

DOI:

https://doi.org/10.56225/gjeset.v2i2.42

Keywords:

Bendi farmers, Beans farming, Cost analysis, Indonesia and Malaysia

Abstract

Hibiscus esculentus is a simple plantation activity that may produce significant returns. In addition to garden planting, fertilization technology can now be used for Bendi planting. This study was conducted to analyze Bendi bean farming in Indonesia and Malaysia. The data used in this research is secondary data from September 2023. The methods used in this research are descriptive and cost analysis. The study's findings are that okra farmers in Indonesia earned Rp. 36,316,362.5 per hectare, while farmers in Malaysia earned Rp. 46,391,400 per hectare after conversion. This study found that factors caused this price difference between Indonesia and Malaysia, such as a combination of cultivation challenges, market factors, and cultural preferences. While soil quality, pests, and low demand are important factors, the availability of imports from Malaysia increases competition and limits domestic production. This study concludes that Bendi beans are scarcer and more expensive in Indonesia than in Malaysia due to a combination of cultivation challenges, market factors, and cultural preferences. While soil quality, pests, and low demand are important factors, the availability of imports from Malaysia increases competition and limits domestic production. To close this gap, Indonesia may need to invest in agricultural research and infrastructure to improve cultivation practices and lower production costs.

References

Agustina, D. S., Syarifa, L. F., Nancy, C., & Rosyid, M. J. (2015). Analisis USAhatani Tanaman Sela Diantara Karet Di Wilayah Kota Prabumulih, Sumatera Selatan. Jurnal Penelitian Karet, 157–166.

Alola, A. A., Bekun, F. V., & Alola, U. V. (2024). Economic Trends and Sustainable Environmental Assessment. CRC Press.

Arrasyid, A. R. (2021). Pengaruh Biaya Produksi dan Harga Jual Terhadap Pendapatan Petani. Paper Knowledge. Toward a Media History of Documents, 2021, 86–103.

Arunkumar, S. (2002). Economics of contract farming in vegetables-A case of Belgaum district. M. Sc.(Agri.) Thesis.

Ashari, S. (2006). Hortikultura: Aspek Budidaya. Universitas Indonesia.

Benchasri, S. (2012). Okra (Abelmoschus esculentus (L.) Moench) as a valuable vegetable of the world. Field & Vegetable Crops Research/Ratarstvo i Povrtarstvo, 49(1).

Cissé, L. (2007). Balanced fertilization for sustainable use of plant nutrients. Fertilizer Best Management Practices, 33.

Delfianda, P., Komalig, H., & Manurung, T. (2015). Optimalisasi Biaya Total Perencanaan dan Pengendalian Persediaan Menggunakan Program Dinamik (Studi Kasus: Nabila Bakery SPMA Kalasey Manado). D’CARTESIAN: Jurnal Matematika Dan Aplikasi, 4(1), 1–8.

Department of Agriculture. (2022). Annual Report Ministry of Agriculture and Food Security.

Fissamawaty, F. (2014). Analisis Keputusan Dan Kepentingan Konsumen Terhadap Pembelian Sayur Dipasar Tradisional pada Pasar Baru Bogor. Jurnal Ilmiah Inovator, 3(1), 1–13.

Hawkesford, M. J., Cakmak, I., Coskun, D., De Kok, L. J., Lambers, H., Schjoerring, J. K., & White, P. J. (2023). Functions of macronutrients. In Marschner’s mineral nutrition of plants (pp. 201–281). Elsevier.

Hill, A. E., Ornelas, I., & Taylor, J. E. (2021). Agricultural labor supply. Annual Review of Resource Economics, 13(1), 39–64.

Idawati, N. (2012). Peluang Besar Budidaya Okra. Pustaka Baru Press. Yogyakarta, 156, 17–46.

King, R. P., Boehlje, M., Cook, M. L., & Sonka, S. T. (2010). Agribusiness economics and management. American Journal of Agricultural Economics, 92(2), 554–570.

Kreissig, K. (2019). Identify Common Tropical and Subtropical Ornamental Plants by Flower Colour: A Nature Guide for the Journey. Springer.

Kumar, J., Hasan, W., & Rani, S. (2016). Plastic mulching based okra cultivation for moisture conservation: an innovative approach of farmer. Natural Resou Manag Sustain Agric, 90–92.

Magdalena, R. (2017). Financial Performance Analysis of Location, Rental Rate and Parking Revenue on Shopping Centers. Journal of Accounting and Business Education, 1(2), 230–246.

Nainggolan, H. L., Sihotang, M. R., & Ginting, A. (2022). Analisis Pendapatan Usahatani Biofarmaka dan Kontribusinya Terhadap Total Pendapatan Petani di Kabupaten Simalungun, Provinsi Sumatera Utara. Agrimor, 7(1), 31–38. https://doi.org/10.32938/ag.v7i1.1558

Nasution, A. P., Mahargiono, P. B., & Soesatyo, Y. (2016). Effect of leadership styles, organizational climate and ethos of work on employee productivity (PT. HP Metals Indonesia the Powder Coating). International Journal of Business and Management, 11(2), 262–273.

Nazar, A., Tibrani, T., & Fahrial, F. (2023). Analisis Usahatani Kelapa Sawit Swadaya di Desa Sungai Sitolang Kecamatan Rambah Hilir Kabupaten Rokan Hulu Propinsi Riau. Jurnal Bisnis Kompetif, 1(3), 342–347.

Oluwasemire, K. O., & Oladuji, Y. F. (2018). Development and Yield of Two Okra (Abelmoschus esculentus (L.) Moench) Cultivars under Limiting Soil Water Conditions on a Sandy Loam. Nigerian Journal of Ecology, 17(1), 14–28.

Panancheri, A. (2023). Economics of high-tech farming in Kerala: an explorative analysis of greenhouse vegetable farms. PG and Research Department of Economics, St. Joseph’s College (Autonomous ….

Pusat data dan Sistem Informasi Pertanian. (2020). Statistik Konsumsi Pangan Tahun 2020. Paper Knowledge Toward a Media.

Ramadhan, F. Z. (2015). Pengaruh Biaya Produksi dan Biaya Operasional Terhadap Laba Bersih. Universitas Komputer Indonesia.

Rusmayadi, G., Mulyanti, D. R., & Alaydrus, A. Z. A. (2023). Revolutionizing Agrotechnology: Meeting Global Food Demand through Sustainable and Precision Farming Innovations. West Science Interdisciplinary Studies, 1(08), 619–628.

Sanjaya, S., & Rizky, M. F. (2018). Analisis Profitabilitas Dalam Menilai Kinerja Keuangan Pada PT. Taspen (Persero) Medan. KITABAH: Jurnal Akuntansi Dan Keuangan Syariah.

Schoneveld, G. C. (2022). Transforming food systems through inclusive agribusiness. World Development, 158, 105970.

Sembiring, G. E. S., & Utomo, C. (2016). Analisa Biaya Tetap dan Variabel Pada Penetapan Harga Pokok Sewa Apartemen Di Yogyakarta. Jurnal Teknik ITS, 4(2), C59–C64.

Tjakrawiralaksana, A., & Soeriaatmadja, H. M. C. (1983). Usahatani.

Wang, X., Yamauchi, F., Otsuka, K., & Huang, J. (2016). Wage growth, landholding, and mechanization in Chinese agriculture. World Development, 86, 30–45.

Werdhiwati, P. (2016). Karakterisasi Genotipe Okra Merah dan Okra Hijau Hasil Induksi Mutasi. IPB (Bogor Agricultural University).

Widiansyah, B. D. (2024). Analisis Usahatani Budidaya Tanaman Kacang Panjang (Vigna Sinensis) di Desa Adimulyo Kabupaten Kebumen. UNS (Sebelas Maret University).